80 Thoreau

Review summary

1. F

   Fran

   VIP

   Greater Boston

   52 reviews

   5.0

   52 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Thoroughly enjoyed our evening at 80 Thoreau. The menu is inventive and our entrées were delicious. highly recommend this gem of a restaurant 
   

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2. M

   Margaret

   Central Coast

   9 reviews

   5.0

   9 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   The service at 80 Thoreau is outstanding - attentive, knowledgeable waitstaff. The food is very good - loved the carrot salad, and the chocolate/mint dessert. I liked the scallops - was expecting something different, but enjoyed the unusual presentation and tastes.
   

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3. M

   Michael

   VIP

   Greater Boston

   42 reviews

   2.0

   42 reviews

   Dined on 21 December 2024

   1. Overall 2
   2. Food 2
   3. Service 4
   4. Ambience 4

   I hate to write this review about the best restaurant in the Concord area but the current menu is a loser. I recognize that it is winter and fresh produce are likely limited to root vegetables but many of these menu options are not very palatable - the charred cabbage needs something to spice it up (or better yet ditch it from the menu; the hake was cooked perfectly but its sauce was distracting and not a good flavor. the scallops remain a winner (no wonder it is one of the few things that remains from prior menus. bring back the steak frites and some of the other winners.
   

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4. M

   Michael

   VIP

   West Palm Beach

   17 reviews

   5.0

   17 reviews

   Dined on 21 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing ambiance in the old town of Concord. Food was impeccable along with an attentive staff. Exquisite!
   

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5. M

   Mark

   VIP

   Washington DC

   212 reviews

   5.0

   212 reviews

   Dined on 20 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious experience! Nice ‘go-to’ spot in Conord. The duck entree was fabulous.
   

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6. D

   Daphne

   VIP

   Greater Boston

   24 reviews

   5.0

   24 reviews

   Dined on 18 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Small plates is a great idea for dinner when you don't want to overeat.
   

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7. F

   Freddie

   New York City

   1 review

   3.0

   1 review

   Dined on 15 December 2024

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 3

   This was our go-to place prior to Covid, having gone a dozen times. Never a complaint. Always 5 stars. This fall we returned to their new menu. We had chicken the first time- very tender but salty. This time we tried the steak frites. Again very salty and tough on outside. The Brussel sprouts were also salty. The frites were expected to be salty. The salad had just come out of the refrigerator and the bowl was icy, not too appealing to touch on a very wintery night. Service was great as usual.
   

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8. j

   janine

   Greater Boston

   6 reviews

   5.0

   6 reviews

   Dined on 14 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Lovely from start to finish! Our only “complaint” is there was no signage outside the building so we walked around puzzled for a bit
   

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9. L

   Larry

   Greater Boston

   44 reviews

   5.0

   44 reviews

   Dined on 7 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   Excellent food, wine, service--the key ingredients for a top-flight restaurant. We have eaten at 80 Thoreau many times and surely will return. The sound bounce is louder than we would like, and it's not a thrift option. But these are small minuses in our book compared to the upside of having a nearby suburban restaurant as good as Boston's best.
   

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10. L

    Lori

    Greater Boston

    2 reviews

    4.0

    2 reviews

    Dined on 7 December 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5

    Overall a very good first time experience. Warm, pleasant ambience. Welcoming host with a smile. Creative dishes, very flavorful. One waiter, pleasant, attentive and knowledgeable of the menu, for about 12 tables at a busy dinner time (6-8pm) albeit he had help from other servers. The only disappointment was the fatty pork belly served with a Japanese dish which was otherwise very good. Would not order again. Overall pricey menu and wine list with a few “value” options available. Ordered a French Gamay which was very good. Suggest a couple more offerings in each menu category of small, medium and large. Had a dry martini which was good not great - for the price, a bit larger martini glass and less vermouth (ie literally a drop of vermouth when dry is requested) would have made it very good - to our top 5 list). We plan to visit again and now more prepared for menu and how to be more specific when ordering our martini’s.
    

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