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200 Monroe, Frederick, MD

200 Monroe

4.9
4.9
255 Reviews
$31 to $50
Continental

Make a booking

2 people
7:00 pm
  • Neighbourhood gem
  • Good for special occasions
  • Charming
Opening * March 6• Thursdays • 5:00 to 8:30 p.m. (Last reservation 7:00pm)

Welcome to 200 Monroe, a unique restaurant delivering capstone-learning experiences for Hospitality, Culinary and Tourism Institute (HCTI) students at Frederick Community College.

Join us for a high-quality dining experience as our students, under the guidance of our Executive Chef and Maître d’ instructors, showcase their hospitality and culinary skills in our open-kitchen restaurant setting. Our exclusive 3-course dinner menu offers your choice of selections including starter, entrée, dessert, and beverage, for an all-inclusive price between $40 - $48.

Open during restaurant hours, our all-new bakery counter also offers fresh baked goods made by our Baking & Pastry Arts students for purchase.

We are located at 200 Monroe Ave in Frederick, MD. Please note, we can only accept credit card payments and are unable to accommodate food allergy requests.

*Closed 3/27, 4/3.
Visit frederick.edu/HCTI

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Continental
  • Hours of Operation
    Thu 5:00 pm–8:30 pm
  • Phone number
    (301) 624-2768
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Elise Wendland

What 255 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.8Food
  • 5Service
  • 4.7Ambience
  • 4.8Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
200 Monroe offers a unique dining experience, showcasing the talents of Frederick Community College's culinary students. Guests rave about the "wonderful menu choices," "great food," and "outstanding service." The prix fixe menu highlights fresh ingredients and creative presentations, making it a "wonderful experience" that combines exquisite cuisine with community support.

255 Reviews
  1. Shane VIP

    Washington DC57 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    service was great,food was outstanding.Both the potato and leek soup and the salad were great . The rockfish was cooked just right and the airline breast had a wonderful flavor. The desserts were superb . The paris brest and the berry sorbet were both new to us and were wonderful . Looking forward to the next time to try another offering . Thanks for such a great time .

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  2. Jane

    Unspecified1 review

    4.0

    Dined 5 days ago

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    The rockfish was overcooked, and the beans were on the lukewarm side. The salad was delicious. The soup was delicious and the dirt desserts were fantastic.

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  3. OpenTable Diner

    Baltimore2 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Can’t wait to go back. Food was incredible. Make sure you understand that this is a culinary school and you are visiting their classroom.

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  4. Bob

    Washington DC48 reviews

    5.0

    Dined on 12 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another wonderful night of food from the FCC culinary arts students. All the food was great tasting and very pretty and the service was always great. Always love helping the FCC program that I graduated from many years ago.

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  5. Hiroko

    Washington DC1 review

    5.0

    Dined on 12 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food/ service was outstanding! My husband and I enjoyed it very much. Highly recommend!

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  6. Cathy

    Washington DC2 reviews

    5.0

    Dined on 12 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Wonderful experience overall. Food was excellent. Thankful for such a wonderful program in our area.

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  7. Shane VIP

    Washington DC57 reviews

    5.0

    Dined on 5 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love the experience everytime we are there .Service is always fantastic and food is wonderful every time . Always have a great time . Thanks again for a great evening . We look forward to our next opportunity to dine there.

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  8. Shane VIP

    Washington DC57 reviews

    5.0

    Dined on 14 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another wonderful meal. and fabulous service. The crab soup was great, just enough spice . The cottage pie was just as tasty as last week . Ordered the risotto this time and it was so so good. We had the pumpkin creme brulee and the honey ice cream. The ice cream was great but the pumpkin OMG was good. Service was was over the top again . There are places in town that would benefit learning what they do there and hiring the students to improve their establishments. Never fail to amaze .

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  9. Robin

    Washington DC2 reviews

    5.0

    Dined on 7 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I love having a good meal and helping the culinary program at the same time. Food is always good.

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  10. Kevin

    Washington DC1 review

    5.0

    Dined on 7 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our first time and we loved it. Our server Mariana was especially great. The food was very good and the portion sizes were enough for leftovers. The pumpkin crème brûlée was perfection. We’ll def go back!

    Is this helpful?

FAQs

You can order delivery directly from 200 Monroe using the Order Online button.

200 Monroe is rated 4.9 stars by 255 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm

Order delivery or takeout

Google Map for 200 Monroe

200 Monroe Avenue, Frederick, MD 21701

Additional information

  • Cross Street
    East Patrick Street
  • Area
    Frederick
  • Hours of Operation
    Thu 5:00 pm–8:30 pm
  • Price
    $31 to $50
  • Cuisines
    Continental
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Private Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Elise Wendland
  • Additional
    Non-Smoking, Wheelchair Access
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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