200 Monroe

Review summary

1. B

   Bob

   Washington DC

   46 reviews

   5.0

   46 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Another wonderful night of food from the FCC culinary arts students. All the food was great tasting and very pretty and the service was always great. Always love helping the FCC program that I graduated from many years ago.
   

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2. H

   Hiroko

   Washington DC

   1 review

   5.0

   1 review

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food/ service was outstanding! My husband and I enjoyed it very much. Highly recommend!
   

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3. C

   Cathy

   Washington DC

   2 reviews

   5.0

   2 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Wonderful experience overall. Food was excellent. Thankful for such a wonderful program in our area.
   

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4. S

   Shane

   VIP

   Washington DC

   56 reviews

   5.0

   56 reviews

   Dined on 5 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love the experience everytime we are there .Service is always fantastic and food is wonderful every time . Always have a great time . Thanks again for a great evening . We look forward to our next opportunity to dine there.
   

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5. S

   Shane

   VIP

   Washington DC

   56 reviews

   5.0

   56 reviews

   Dined on 14 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Another wonderful meal. and fabulous service. The crab soup was great, just enough spice . The cottage pie was just as tasty as last week . Ordered the risotto this time and it was so so good. We had the pumpkin creme brulee and the honey ice cream. The ice cream was great but the pumpkin OMG was good. Service was was over the top again . There are places in town that would benefit learning what they do there and hiring the students to improve their establishments. Never fail to amaze .
   

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6. R

   Robin

   Washington DC

   2 reviews

   5.0

   2 reviews

   Dined on 7 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I love having a good meal and helping the culinary program at the same time. Food is always good.
   

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7. K

   Kevin

   Washington DC

   1 review

   5.0

   1 review

   Dined on 7 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our first time and we loved it. Our server Mariana was especially great. The food was very good and the portion sizes were enough for leftovers. The pumpkin crème brûlée was perfection. We’ll def go back!
   

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8. M

   Maryann

   Washington DC

   1 review

   5.0

   1 review

   Dined on 7 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious varied choices, fresh produce, ingredients, colorful presentations, helpful staff, welcoming atmosphere, clean dining area, meals had harmonious ingredients, baked goods available for purchase. Will return next semester.
   

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9. L

   Lynn

   Washington DC

   1 review

   5.0

   1 review

   Dined on 7 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was wonderful! The choices ranged from a " standard" meal of short ribs with mashed potatoes which was beautifully presented and delicious to a vegan entree of a hearts of palm with chickpea cake that was absolutely amazing. Our server, Megan, was delightful; she fully described the vegan entree which I wanted to try, but was hesitant. When she described it, I decided to try it, and I was so impressed with it, that I am trying to find a recipe for it! All the food was fresh, well prepared and overall it was a wonderful dinner. Can't wait to go back!
   

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10. B

    Barbara

    Baltimore

    1 review

    5.0

    1 review

    Dined on 31 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We had a wonderful time., Everything was excellent. Probably the high spot was talking to Megan Doolittle, our server. She was so. personable And shared so much good information about the program.
    

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